Intense golden yellow colour with brass highlights. Its aroma features notes of Bourbon vanilla and tones of other sweet spices, such as Madagascan vanilla with a delicately spicy finish. Sweet, very smooth and balanced on the palate, with a lingering aftertaste.

Best with coffee, milk, chocolate and cold custards. With Gourmet Sauce Orange and chocolate chips, it forms the garnish for Fabbri’s house specialty, the Pastiera Cold Custard. Popular categories: hot and cold coffee, gelato and pastries.  

Fabbri's Gourmet Sauces are creamy sauces that are ideal to customize Cremefredde, Cremegelato, Cocktails and for creating "layered" recipes, emphasizing not only the taste but also the visual aspect of hot and cold coffee creations. A wide range of flavours also suitable for gluten-free customers, including seven from the Gold line and two Kroccant: Fabbri's classic and white chocolate coating.