In the deepest tones of dark brown, with amber highlights and a thick texture. Its aroma features notes of caramel and toasted hints of caramelised sugar and dulce de leche, with a delicately spicy liquorice finish. Sweet, very smooth and quite well-balanced on the palate, with a strongly lingering aftertaste.

Best with chocolate, milk, gelato, coffee, yoghurt and cold custards. The perfect ingredient for the traditional Caramel Coffee recipe. Popular categories: hot and cold coffee, gelato and pastries.  

Fabbri's Gourmet Sauces are creamy sauces that are ideal to customize Cremefredde, Cremegelato, Cocktails and for creating "layered" recipes, emphasizing not only the taste but also the visual aspect of hot and cold coffee creations. A wide range of flavours also suitable for gluten-free customers, including seven from the Gold line and two Kroccant: Fabbri's classic and white chocolate coating.