Flavouring powder with 12% low-fat yoghurt powder, yoghurt flavour.

Enhanced with Vitamin E, it is ideal for satisfying even your most demanding customers.

Ideal for flavouring ice creams, mousses and semifreddos, or added to fresh yoghurt to give it even more flavour.

DOSAGE
30g of product + 1L white baseIt is from this great experience that our BASES have been developed.

A wide range of products to make the best homemade ice cream customisable to your recipes, tastes and traditions.

Select the most suitable BASE to enhance your creations by choosing by:

production technique, hot/cold
grammage
aromatic note of the ice cream mix: milk, butter, vanilla, cream, and/or neutral
quantity and quality of the elements the bases contain: powder milk, fat, protein, fibre, stabilisers and emulsifiers
presence of different sugars and/or alternative sweeteners