Cocoa and hazelnut based variegate (20%) which is characterised by the inclusion of crunchy biscuits (14%). Very similar in taste and creaminess to Nutty hazelnut and cocoa. Ideal on crostata-flavoured ice cream. 

The variegations that Crunch!

Crockolosi Fabbri is a line of cream-flavoured variegates that are characterised by the crunchiness of their inclusions.

Their special texture makes them ideal for variegating ice cream and they are the ideal complement to cream, fiordilatte, hazelnut, chocolate and even yoghurt flavours, because they make every flavour special.

In confectionery, they are delightful as a crunchy filling for mousses and semifreddos