Honey yellow in appearance with golden reflections, it takes on a straw colour when diluted. Its aroma features powerful and persistent spicy notes reminiscent of Bourbon vanilla and Madagascar vanilla. Smooth and enveloping on the palate, it tastes intense and well balanced with a lingering spicy aftertaste. Its classic pairings include coffee, iced tea, milk, sodas and wine. The perfect ingredient in coffee recipes such as Vanilla Ice Latte and Caffè Riviera.

Popular categories: hot and cold coffee.
Preservative-free.

DOSAGE
From 1:6 to 1:8 (Syrup: Liquids)