Biscuit cereals coated in 87% milk chocolate (36% cocoa minimum, pure cocoa butter).

A crunchy cereal filling coated with Caramélia, a delicious milk chocolate from Valrhona, with a distinct caramel flavor with subtle savory aromas and notes of biscuit.
These tasty treats are particularly suitable for cold and iced preparations such as mousses, creams, ices and bars. As an ingredient or for decoration, they add a deliciously crunchy texture and chocolate flavor to enrich your creations.