FOOD GELATINE IN POWDER 90G
Are you looking for the perfect consistency for your spoon desserts? Fabbri has the product just for you! Gelatin Powder is an alternative to isinglass, designed specifically to achieve the right consistency for all your desserts, to be served with the confidence of having the result of a great pastry chef. Ideal for making mousse, Bavarian cream, panna cotta, puddings and cheesecake. Ready to use, it is a simple and delicate choice for all your creative recipes and you will amaze your guests!

HALF-FINISHED PREPARATIONS FOR PASTRIES.
Ingredients: icing sugar (sugar, corn starch), food jelly (12%), maltodextrins, modified starch, flavourings.