It whips easily providing a very high yield and excellent consistency and stability. Sweetened nondairy cream for cake decoration. It whips easily providing a very high yield and excellent consistency and stability. White color and high stability for cake decorating. 

Thanks to its UHT technology, Ken Presto has a long shelf life (365 days) and doesn’t need to be stored under refrigeration (store in a cool and dry place below +20ºC).
Chill before whipping. Optimal product temperature befare whipping should be between +8º and +12ºC.
When whipped it provides a nice flavour, a creamy texture and a pleasant colour.
lt can be whipped alone or with other ingredients: sugar, dairy creams, custard cream, cocoa powder, chocolate, jams, flavours, liqueurs, aromas and colorants.
Gluten and cholesterol – free.

Download Here