Directly brought from the famous windmills of Castilla La Mancha, “Santa Rita” grind flour every day for producing this panko bread of great quality.
Panko bread are pieces of natural bread with a thick and crunchy grain, ideal to add to your dishes a different and original cover with a wonderful flavor. It is perfect to make all kind of food, croquettes, tempuras, and chicken….
Shelf Life: 12 months
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