Valrhona Dark Chocolate Hazelnut Gianduja 34 has the authentic taste of real, roasted hazelnuts combined with decadent dark chocolate. It's semi-solid texture makes it easy to cut and use in a variety of confections, enrobe with chocolate, or melt for flavoring other mixtures.

Composition: Cocoa 28% (min), Milk 3%, Hazelnuts 33%, Sugar 33%, Fat 41%

Storage Conditions: Dry and cool (68 - 72F, 20 - 22C); keep out of direct sunlight and sealed air-tight after opening.

Ingredients: Sugar, hazelnuts 34%, cocoa beans, cocoa butter, whole milk powder, natural vanilla extract.

Dietary Notes: May contain traces of egg, soy, and gluten.

Applications: Primarily used as a flavoring.

Directions: Typically melted and then incorporated into a mixture.