SPOMGE CAKE CHOCO

SPOMGE CAKE CHOCO
cooking time
25 minutes
Temperature
°180-150C

 Ingredients

1,000g Biscamix Choco
600g Egg
200g Water
 

How To Prepare
 

Mix the ingredients during high speed with a whisk
6-8 minutes at
Fill the baking tin (diameter 24 cm) with 525 gram batter

Baking Tempriture

Deck oven °200-170C

Rotation oven °180-150C

Baking time 25 minutes
 

 

 


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