Ingredients
1,000g Biscamix Choco
600g Egg
200g Water
How To Prepare
Mix the ingredients during high speed with a whisk
6-8 minutes at
Fill the baking tin (diameter 24 cm) with 525 gram batter
Baking Tempriture
Deck oven °200-170C
Rotation oven °180-150C
Baking time 25 minutes